Baking Mad

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About Baking Mad
Description Need a cake baked for a special occasion? Or a quiche for a picnic? A dessert for a dinner party? How about a large tray of brownie for a party or housewarming gift?
I have a large repertoire of recipes, from an extremely boozy Christmas cake or a light, moist madeira cake, topped with handmade sugar flowers, to rich, gooey chocolate brownies and cupcakes of all flavours.
Whatever the occasion, contact me on, with you name, contact details, what cake or pastry product you would like me to make for you, and when you need it, and I will respond as soon as possible.

About Me:
My name is Jack Stannard, and I am a 22 year old pastry chef from Exmouth. I have been a chef for just over 5 years, and have been specialising in pastry and baking for almost 3.
I went to Exeter College for 3 years to achieve an NVQ 2 and 3 in Proffesional Cookery.
Phone 07920 837794
Web site

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