Rasavimana Magazine

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About First ever Cookery Magazine in Sri Lanka! RASAVIMANA, its a monthly magazine with 100 colorful pages spread with more than 85 delicious recipes with actual photographs of same dishes. Contribution from all the celebrity chefs in the country. Its your mag!
Description RASAVIMANA, its a monthly magazine with 100 colorful pages spread with more than 85 delicious recipes with actual photographs of same dishes. Contribution from all the celebrity chefs in the country with a coverage of culinary art, nutrition and food related cultural tradition. Published in Sinhala with International stranded with Island-wide distribution.

Editor - Chef Milinda Premarathne

Rasavimana Publications (Pvt) Ltd.
PO Box 36, Battaramulla.

Phone - 011 3 560 818
Fax - 011 3 560 818
email - info@rasavimana.com
Web site www.rasavimana.com
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